With over 100 varieties of sushi to offer, now @sushirosingapore launched limited time offer :
💕 Scallop Tempura (gold plate /pic 1).
💕Sea Urchin and roasted beef (gold plate).
💕Fresh shrimp from Madagascar (gold plate /pic 4).
💕Sea urchin dry ramen ($8.5 /pic 5). Guidelines 3 different prices for each plate.
Red plate 💰$2.2.
Gold plate 💰3.2.
Black plate 💰4.8.

Don’t forget to save ur tummy space for the dessert, highly recommend the Hojicha pudding from Hattendo (pic 2)
And to avoid the queue, diners can get the queue number online through their website.
📍Sushiro Singapore.
Tiong Bahru Plaza, #02-118.