A fried egg, bacon, cheddar, and chipotle ketchup on an everything bagel and a side of fresh fruits. Everything quintessentially breakfast-like combined into one bagel.

The chipotle ketchup adds a little tang to the mix so it doesn’t get too greasy or salty. I was a little disappointed by the bagel as it was flat. It wasn’t as fluffy and soft as the other bagels we’d had in the US, but it also wasn’t as filling which might be good for a lighter breakfast.

Crushcakes is overall just a great place for breakfast, a quick meal, coffee or cupcakes. I wish we had more time in Santa Barbara to explore the menu and other eateries, but I’m glad we tried Crushcakes!