This is a delish bowl of SG style ramen. This is indeed a zhng up version from the usual wanton mee with plump shrimp dumplings, ngoh hiang (subsitutted from the previous potato wrapped prawn😭), hot spring egg and Charsiew. All the side dishes are really executed well and complements very well with the palatable sauce coated noodles. A must try if you are around the vincinity! πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»