为了庆祝来临的国庆日,快餐店也推出了一些本地美食改造的咸蛋黄口味的炸鸡和虾酱鸡汉堡。你们试吃了嘛?比较之下我们比较喜欢咸蛋口味的
.
Local fast food restaurants has launched some new items for coming National Day such as Goldspice Chicken (salted egg flavour) from KFC and Ha Cheong Gai (prawn paste) Chicken Burger from McDonald
.
After trying both we still prefer the salted egg version which is much flavourful in term of the spices compared to the prawn paste which I find it taste weird. What about you, which do you prefer .
#cuisineparadiseeatout #friedchicken #kfcsg #mcdonalds #chickenburger #burpple #sgfoodblogger #whatieat