H O S T E D
And with a whole new look and branding too.
Now located at #01-01 of Fraser’s Tower on Cecil Street, Muchachos’ all-glass frontage faces Amoy Street Hawker Centre which makes it easy to spot from the street. The eye-catching interior is done up in Cali-Mex (California-Mexican) style with colourful neon strip lighting.
Orders are to be placed at the counter near the main entrance, after which a buzzer is given to you. Once it sounds, you just need to collect your food at the pick-up section towards the other end.
I decided to try the tacos today, choosing 3 different proteins for the filling: Tongue ($6) Fish and Chicken ($4.80 each), and added guacamole to all (for an extra $1.20 per taco) because I can never say no to guac. Served warm, the tortillas were very soft but sturdy enough to hold the generous amount of fillings well. Speaking of fillings, I thought they were seasoned nicely and decently flavourful. My top pick would be the Tongue, partly because I don’t recall having come across a tongue taco in Singapore to date and this was tasty. One thing to note: there’s quite a bit of chopped raw onions used as garnish. I love that personally but just in case you aren’t so keen on having “onion breath”, you might want to inform the staff when placing your order.