This is my second time having my CKT at this place. I decided to eat in rather than take away ($5.80) as I wanted to smell wok hei. Also CKT is at its best when eating straight out from the wok. The dish is decent with 1 big prawn, 1 small prawn and a few slides of Chinese sausages. 🦐🦐 It's a Penang style CKT with no cockles. I enjoyed it less than first time (taste wise) but still I would say it's better than average. 👌

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