They even have name for the oven; Sheila.π They also use imported Italian flour and hand make the dough daily.
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Besides pizza, they also serves pastas, oysters, cocktails, draft beers, and wines. Go for their Happy Hour, which starts at 5pm onwards, everyday!πΊπΊ I liked the oysters, fresh and juicy.
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Thanks to @pizzatimesingapore and @esth3r_esth3r for having me. #instagood #instafood #dinewithflorence #foodporn #foodgasm #foodphotography #foodbeast #foodlover #cocktails #foodpornography #pizzatime #pizza #burpple