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Minutely wobbly bunny took few trial and error making sure the bunny is nailed down perfectly. If you’re wondering, this bunny is made from soy milk pudding, all set on a chocolate almond tart, azuki bean and light matcha mousse.
Jiggly Bunny Tart at S$9.50.
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Where to dine?
Boufe Cafe (Income at Raffles)
16 Collyer Quay, 02-12, Singapore 049318