Been so crazy about their rice flour original fried chicken that we barely have chance to try any other dishes on the menu.
This time we went with a larger group and finally… something new!
Wouldn't say Army Stew is my to-go Korean dish as I always thought it’s overpriced. $40 for a bowl of instant ramen, sausages, luncheon meat, tofu and kimchi… hmmm…🤔
Nevertheless, it was a good try, the soup was very tasty (though I did get the after-effect of MSG overdose).

Full review on:
http://www.thejulietmike.com/2016/12/16/oven-fried-chicken-best-korean-fried-chicken/