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Green tea flavoured batter with red bean filling in a fish-shaped Taiyaki pancake! Matcha taste is quite strong but could’ve done better with more red bean paste to offset the bitterness. Also felt that the taiyaki is denser than the Obanyaki so it was harder to swallow as it wasn’t as fluffy. It’s nice that you can still feel chunks of the red beans inside the filling. I think matcha lovers would appreciate this!