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A red wine, made with 100% Tempranillo grapes, by the Valdubón winery in Milagros municipality, Burgos province, Castile And León, Spain.
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It has a deep, dark garnet red colour with blue tint, with aromas of liquorice, vanilla, coconut, and leather.
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The body is soft, fleshy, and slightly gentle, with tastes of cherry, roasted coffee beans, redcurrant, and blackcurrant.
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Has a elegant fruity sweet earthy flavour, with a long and warm finish.
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La Cala
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