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Added smoked salmon to zhng up the plain-looking swiss shredded fried potatos to something that can relates with the hearts of Asian, especially Singaporeans. Very crispy rosti that was oily. The doop of sour cream tasted quite neutral hence no brownie points added to salvage the dish. But the 2 slices of smoked salmon was definitely one of the saviour. You may want to leave some space for others and come back to this is you have spare cash or more space in stomach after trying others.

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