Ginseng chicken soup for dinner.
Served with somen, wine, salt, black bean, pickled radish, marinated seaweed, and kimchi radish.
Drink the wine if one can, else pour into the soup.
The chicken is stuffed with rice, ginseng and red date.
Add the somen into the soup after finishing the rice stuffed in the chicken.
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九鲜坊
Tel ☎️ : 02-3409-1188
Hp : 010-2368-6619