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Most people go to Golden Mile Thien Kee Steamboat for their Hainanese steamboat, chicken rice or pork chop, but my favourite dish is the lesser-known wet bee hoon. The ingredients are way more generous than your usual zichar bee hoon as it comes with pork slices, pork liver, sliced fish, prawns and sotong - how do you beat that variety! What’s more, it is thoroughly infused with wok hei and very delicious. Love itπŸ‘πŸ»!

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