Imagine an unbelievable moist sous vide turkey, bathed in a brown butter emulsion, truffled chicken jus, and bread stuffing that just makes the whole thing moan-worthy. The cranberry jam is just sweet and acidic enough. It's a messy sandwich, and about as perfect as a turkey sandwich can get. Pictured is a half portion, from a media preview of their festive menu. Check it out from tomorrow (24th nov) till the end of the year!

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