I ordered the Demiglace omurice with pork cutlet ($14.80) along with the $2 top-up for the lava omlette. We were the first customers, so waiting time was reduced. Food portion was hearty, and despite reviews citing that the cutlet was hard, I felt that my cutlet had just the right amount of crisp and was alright. Presentationwise, the egg was soft, creamy, and below it was tomato fried rice, with chicken and mushroom chunks. The rice was  not too jelat, sauce was tasty. There are alot of components on the plate, so it may come across as too jelat/big portion for some.

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