There ain't nothing like a hot bowl of congee to put some fire into your belly on a cold, clammy day, and Dim Sum Haus' clam congee is one of the best at doing so.

The clam congee ain't no con, as fresh, briny plump clams are suspended in a thick, nourishing sea of porridge alongside some finely chopped ginger and a few bits of you tiao.

Simple, but so damn satisfying.

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