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Came back to Jade for their lobster noodles. Perhaps I left it in the cold for too long, it didn't taste as good as the first time I tried. Nonetheless, the XO sauce is still good and the lobster is very fresh and yummy.

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Taste: 4/5

#burpple #burrplesg

Stewed Homemade Bean Curd with Angel Gourd ($13 per person/$28 per portion)
Simmered Egg Noodles with Boston Lobster and X.O. Chilli Sauce ($39 per person)
Eight-course Grand Fullerton Golden Feast, 富丽豪华金猪宴 featuring top-shelf ingredients such as lobster, suckling piglet, caviar and bird’s nest and priced at an auspicious $2,388 (for 10 persons and orders should be made two days’ in advance) is available from 21st January to 19th February 2019.
Ushering into the year of Pig 🐽

Here’s a cute piggy Lou Hei designed by Chef for you at  @fullertonhotel Jade Restaurant😍
Swipe to look at the all the delicious dishes if you dine there.
Jade’s Chinese New Year menus starts from $118++ for Family Style Set Menu (6 persons and above), and $88++ per person for Individual Set Menu and Vegetarian Set Menu.
Woke up to the new year and we are thinking about food, nothing less!
You so fine, you deserve a solo shot.
Just thinking about these mooncakes that I had seventy-two love handles ago from Jade Restaurant, The Fullerton Hotel Singapore (@fullertonhotel).
The hair that never grow long with that feel like being conned by the luxury dim sum on Sunday 🤦‍♀️ #jade #fullerton #hotel #birdnesteggtart #saltedeggyolkbun #dumplings #visitsingapore
Supposed to showcase dynamic content, ended up just playing with food.
Delicate oven-baked egg tarts with chef's sugar masterpiece.
work dinner.