Spent our new year’s eve yesterday in Leeter Tunku Kopitiam’s lovely cozy space tucked in Grassroots Book Room. Had an ice rambutan tea and this pumpkin swissroll that we enjoyed very much - it was fluffy soft, with a super light cream and a mild pumpkin sweetness. Came with a side of orange jam that lent a zesty tang. Their bakes are on rotation, so pop by for a surprise on what’s available that day. Also, the internet signal’s pretty poor as they’re in a corner, but that’ll encourage you to set your phone aside and focus on the food and conversations!

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