Went for their highly raved (limited period) 'autumn truffle fries', which comes with freshly shaved truffles. The portion was no doubt huge, 2-3x of normal serving, with generous topping of shaved parmesan. But we were rather disappointed with the truffle aroma & taste. 😐The shaved truffle was almost fragrant-less. The only mild truffle taste which I can detect were originated from the drizzled truffle oil. For $26, only the portion is worth complementing. Another popular dish we tried was the prawn paste wings. Half-split chicken wings were well marinated and deep-fried, served with house chilli sauce. Personally thought the chilli was nice on its own, but overpowering, and masking the taste of prawn paste. Lastly, we ordered another xmas menu item - black truffle risotto. Good combination of different textures, crispy parmesan chip, creamy mushroom base and juicy de-boned chicken wings! Only downside ... more like a funghi risotto. πŸ„
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