($9.55 nett, ala-carte) For a wide thin 100% angus beef patty and other higher grade burger condiments (I.e 4 different type of cheese, caramelized onions/rocket salad, sautéed mushrooms) . Yup that's pretty much where the extra $5 you pay goes to! Was it worth it? No with regard to the rough small chucks of beef meat that made up the patty. Compared to the gourmet burgers that I've had (refer to 7kickstart $13+ burger) this just doesn't make the cut for me... It's either me being too pick or... macs is just disappointing 🙊