Take a souffle-loving date to this Duxton Hill spot, complete with casual chic decor that's bound to impress. Helmed by the brains behind L'Entrecote and Glasshouse by DHM, the menu features both savoury and sweet options – from a thick and flavourful Laksa Souffle ($26), to a citrusy Grand Marnier et Oranges Confites ($20), featuring a reliably airy and comfortingly soft souffle doused in orange liqueur and topped with candied orange.
Photo by Burppler Jandy Jean