Was told that their Signature Fei Po Char Siew is one of the highlights on their menu, and hence revisited to try that out. A pretty palatable bowl of noodles here; it's decently springy and tossed in a savoury, dark sauce but it's indeed the Signature Fei Po Char Siew that is in the limelight here — caramalised and sweet while tender, soft and juicy; the only qualm was that I wished it was more chunkier for more bite. That being said, it's probably sliced this way since the portion here is just nice to compliment with the noodles; would probably have to go for the single portion of solely meat the next time to get myself satisfied!

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