It was very busy when I visited and the crowd was definitely hustling and bustling into and out. Spoilt by many choices, we decided to try the people's favourite: Almond Croissant and based on a nice lady recommendation at the pastry counter, the Kouign Amann.
I remember not liking the Kouign Amann I tried at The Bread Shop. They were rather hard and thin. But at Huckleberry, they were fluffy, nicely coated in sweet, and a nice flaky texture.
The almond croissant definitely earned its name at Huckleberry because the delicate pastry, made with quality ingredients tasted so delicious! Flaky and fluffy, not too sweet almond jam inside. Would have loved to buy one home but my friends and I was able to grab the last piece on that Saturday!

Coffee wasn't too great in my opinion. Although I do appreciate the fine lines in the coffee art.
Love the baked products at Huckleberry and I definitely recommend them for tea time, lunch, and days when you'd love some simple chat with your friends over coffee.
Food: 9/10 Price: 8/10 (RM 7.90 for croissant; RM 4.90 for Kouign Amann; RM 8.90 for cappuccino. The prices for the pastry is quite reasonable for such quality product and deliciousness! Although coffee wasn't very satisfying, I'm quite surprised how cheap it is compared to the usual 10-11 ringgit price for cappuccinos.)

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