Never thought I would pay 15 bucks for prawn noodles, but Wah Kee makes it worth it! For 15 bucks, you get 3 huge tiger prawns; very fresh, juicy, succulent and most importantly already 90% peeled for you so little work involved. The prawn heads also have a lot of roe/zhup if you’re into that. The soup is very flavourful, very rich - couldn’t finish it. Noodles were great too! Cooked just right and very springy. Also plus points for the generous amount of lard and fried shallots sprinkled on top.