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đź“śAcquerello Rice | Sardinian Saffron | Amalfi Lemon | Blue Fin Tuna| Cured Egg Yolk

Super fragrant and savoury and wow this kinda blew my mind away! Haven’t had such nice risotto in ages!

The lemon taste might be a little overwhelming to some but it was a refreshing taste that kinda “opened our stomachs” to the other dish haha.

The tuna didn’t shout out to me unfortunately but it provided a good bite to the rice.

Recommended too!!