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Expanded menu by @nipongnaepongsg now presents 2 new ppongs and a selection of 4 risottos! How does a tom yum or a curry ppong sound? Or get adventurous with their soft shell crab She’s risotto, spicy keu risotto, pork “Po-Tae-To” risotto and Soi Chicken risotto! •

I have always enjoyed their ppongs for the chewy jjolmyeon (wheat noodles) that are made in Korea exclusively. Tried both new ppongs, both the bf and I clearly gave our votes to this curry ppong! A rich Thai-inspired yellow curry cream sauce base, dunked with chicken chunks and spinach leaves. Not too sure why it’s described as Thai-inspired, but the sweetness and mild spiciness left an impression of a Japanese curry instead. Like its top seller Ro Ppong-Roje, shredded mozzarella cheese spammed on top intensified the richness without stealing the limelight of the main curry flavour. Toss and slurp the noodles as they get coated thickly for a hearty experience. What’s more, there’s flying fish roe and fried shallots, oomph! •

Nipong Naepong is one of the few places that I would like to have my noodles in a cream base. Confidence in their food gives me a reason to return for their risottos!

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