I’ve never tasted crispy noodles that’s as crispy and dry as this, without being burnt. The crispiness is amazing, and when you get to the bottom, while you’re left with the soggy parts of the noodles, there’s prawns, fish and clams to complete the joy of eating this. This dish is good for sharing. If you’re alone and can’t finish twin towers of noodles, they also have a version with just a single tower.

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