I'm at the pre eating stage now. First, this place is damn hard to find. I walk all the way from Fu Lu Shou building besides Bugis Village to reach here in 25 minutes. Second, the ice lemon tea is expensive at $5.50. I only bought it cos I'm tired walking and didn't really ask for the price properly. Third, this place is quite popular given the crowd.
After trying the olio oligo, I can understand why this place is popular. Its done quite nicely and its the last dish of the day. The owner was saying the kitchen was closed but I pleaded saying that I walked a long way to this place.

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