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This hole-in-the-wall hidden find is a popular casual eatery, famed for their toasted sandwiches.
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Only open for breakfast, and with limited seats of up to 15 pax, they still attract long queues. Waiting times can stretch up to 30 minutes, as everything is freshly prepared.
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Sandwich Grilled Pork & Egg (NTD $60 / SGD $2.70) features thick slices of crisp buttered toasted white bread, with a sunny side up egg, and a grilled pork loin steak / pork chop sandwiched within.
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The pork has a tender, moist texture, with good savoury sweet salty flavour. Cut or bite in, and the gooey runny egg yolk bursts forth, coating the rest of the sandwich in eggy silky goodness.
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Sandwich Grilled Pork & Egg With Quadruple Cheese (NTD $100 / SGD $4.50) is a more luxurious version, featuring the addition of 4 slices of cheddar cheese. This results in an incredibly enticing, gooey string of cheese, which slowly spills over the sandwich.
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Comida (可蜜达炭烤吐司)

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