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Melts-in-your-mouth Tai Cheong Egg Tarts
Melts-in-your-mouth Tai Cheong Egg Tarts
Elisha Ong
Elisha Ong
Level 9 Burppler · 1314 Reviews
May 16, 2012
in Hong Kong 香港
from Daniel Food Diary
Steve G
Steve G
I always say, in HK, any shop that sells egg tart, they'll be nice. Singapore's look like agar-agar, flip it over and it still sticks to the tart crust!
Elisha Ong
Elisha Ong
Savory half-eaten egg tart.
Elisha Ong
Elisha Ong
This sounds like a Quora for food!!
Steve G
Steve G
Old school baker Tong Heng at south bridge road is not bad. Everywhere else can't even call themselves egg tart.
Steve G
Steve G
Check out my reburp from Nat Tan, on Tong Heng's egg tart.
Elisha Ong
Hong Kong 香港
Elisha Ong
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