Young hawkers striking out in a coffee shop in Bedok. More than just your average western fare, they even make their own pasta for their signature ravioli!πŸ™Œ

This was one of their recommendations and I'm looking forward to what they'll do with it in the future. The components were all well done, but felt a little off when put together. Tasty sauce with a good hit of spice from the chilli and curry leaves, prawn filling that reminded me of my favourite η™½εΉ΄YTF and the pasta was just nice. But overall was kinda jelat and the sauce didn't feel like a match with the prawns. Still, it's only a month old and their chicken chop was shiok so I'll definitely be back in due time! πŸ˜‰