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You’d think $12.80 for nasi lemak is mad but this plate is mad good!! Flavourful rice and ultra tender chicken leg. Not to forget the sambal giving just the right amount of kick.

They don’t take reservations and can be quite a wait at lunch time. However, on my weeknight visit, their dinner service had no queue. Well worth the wait, if any, I’d say.

P.s They make a mean chendol too ($3.80). I wouldn’t leave the place without one!!

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