Another go-to favourite that’s great for family/friends/colleague groups. Fu Lin Tou Fu Yuan. They’ve been around for awhile now even opened a few branches, each claiming they’re the ‘original’, but this till today still remains the best tasting one.
I’m particularly careful when having Yong Tau Foo as most of YTF ingredients contain fish paste or bean by products which tend to turn sour if left out for too long. I’ve never had to worry about that here; they refresh their items regularly and everything looks fresh.

If you ordered too much (like we did), they’ll usually separate the crispy items from the rest and fill that plate with less meat gravy so it doesn’t turn soggy too quickly.
Favourites are definitely the crispy 斋鹅 and jumbo Cheese Sausage.
#FTrecommends