Using 3 types of cheese — Fontina Cheese, Gorgonzola Cheese and Provolone Cheese, Ai Formaggi is a pleaser to cheese fanatics like me. Le bf didn’t really fancy the slightly pungent Gorgonzola cheese and smothered those found on his slices on mine. While the pizza base is sufficiently thin and chewy, I prefer a more airy dough and base. Nonetheless, still a pretty good pizza that’s good for sharing.

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