For those looking for an all-in-one dining experience, Big Street is the place to hit up in Little India. Situated at the junction of Jalan Besar Road and Veerasamy Road, the two-and-a-half storey shophouse has been converted to accommodate a music lounge, wine bar and a dining area that serves authentic local fare. Drop by during lunch with your team and go for the Traditional Char Kway Teow ($14.80) because nothing screams ‘local’ like a glistening plate of wok hei goodness. Don’t be deterred by the price – it’s for the succulent large prawns and scallops that they include. The Chilli Crab Chunks served with Prata Coins ($28 for four pieces) may come with a hefty price tag, but rest assured you're getting large pieces of actual crab meat on top of flake-in-your-mouth prata, allowing you to taste the iconic dish without getting your hands dirty. Wash it all down with a nitrogen-infused chilled brewed ice coffee ($6.80)!