Have long wanted to give this Orh Nee cake a try and am glad I finally did. Was surprised to find bite sized chunks of yam nestled within the lusciously smooth, velvety puree layered in between the cakes, offering some sort of textural variation from the soft, vanilla sponge. Crowned with a generous amount of chantilly cream and crunchy white chocolate pearls, it's amazing how they managed to ace the ratio of each element to make sure they all come together to form such a delicate cake. Definitely worth the hype!⁣