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I wasn’t feeling too hungry after a day of snacking so chose to go with the Herb Salad ($12.50) as my main course. It was just what I needed. The crispy peanuts, chopped fresh lime, onions, chilis and dried shrimp in a sweet sauce was appetising. A spoonful of this concoction topped with roasted shredded coconut is then wrapped in heart-shaped leaves.

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