[Non-Animal Gelatin, No Alcohol] Halve this Creating Cosmos cake from Boufe Boutique Café that is underpinned by a chocolate biscuit and you’ll find a heavenly, light mousse that shrouds a zesty orange layer. For those who are sceptical and think that this food is too gimmicky to be any good, this is your contender. Only your cynicism can stop you from appreciating this. 🌈 (7.7/10)