This is my first time entering such contest. I'd love to win because this is one of my most intricate stylings that I've done. Their soup is freshly made everyday and this Beef With Imoni (Taro Balls) Nabe is perfect for a rainy day like today. ☔️☔️☔️
If you prefer something lighter, you can try Edamame “Tofu” With Chicken Miso or Kiritanpo Mushroom Nabe.
#TSSTasteJapan

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