Presented like a dim sum item, but if looked carefully, the tacos are actually made of Parmesan cheese! Delicate yet not brittle, and strong enough to carry the fresh blue swimmer crabmeat and some oceanic Kaisho seaweed. Topping off with lemon jam completes the dish with complex flavours of sweet seafood, savoury cheese and citrusy lemon. Might get a little messy with this, but well you could always pop the entire taco in with a bigger mouth!