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Closed since November last year due to renovation works at Amoy Street Food Centre, A Noodle Story has opened its shutters once again, churning out what has become a hawker favourite in the CBD — Singapore-style ramen. It features springy wanton noodles coated in a garlic-ginger-onion infused oil, wantons, irresistibly oozy onsen egg, slices of tender melt-in-your-mouth chashu, and shrimp wrapped in crispy potato. Phew. At half the price of normal ramen ($5 for small, $6 for medium), it certainly doesn't compromise on flavour or satisfaction!