They have flavors such as chocolate chip, original vanilla and a monthly special!

We had the monthly special eggettes with a soft sponge-cake like texture on the inside and a crisp shell on the outside, with chunks of bak kwa in it. Topped with a scoop of vanilla ice cream, bak kwa bits and pork floss all over. It will be even better if there's more bak kwa bits all over to enhance the savoury taste, however the savoury-sweet flavour is absolutely indulgent, and the contrast between the soft and the crisp textures is enlightening. Is definitely an interesting twist to the usual waffle with ice cream.

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