King prawns cooked to perfection served on a bed of fresh cheese and herbs. There was a hint of lavender scent. That must be the special flavour I was looking for while devouring this. But I must emphasise on the poached prawns. So delicious! Meat crunchy yet soft. Not mushy at all. We had some really fresh prawns that night! Too bad there was only two pieces on prawns on the appetiser.
I noticed Roost has a thing for adding pomegranate on their appetisers! They do add flavour and freshness to it.
The herbed cheese goes really well with the prawns. Wasn't too strong of the taste and smell. Possibly fresh feta cheese but don't take my word for it because the menu did not describe their dish in detail.
Food: 7/10 Price: 6/10 (RM 32 - not sure if the prawns were really expensive or just cutthroat. Or the cheese was another costly thing on the plate.) PS. After all, fine dining is a good place to explore with your tastebuds and treat someone you love some quality food once in a while.