The restaurant was having special Latinada lunch menu during our visit in September 2018.

Bandeja paisa $32++ (COLOMBIA pork belly)-- nothing fancy about it. Tasted like our local pork belly.
Encocada $32++(ECUADOR market fish and prawns)-- tasted okay, not worth the price though.
Pulpo Al Olivo $28++ (Sliced SPANISH octopus)👍 I like this dish the most-- unique and delicious.
Salpicon $26++ (avocado salad) -- nothing special.