Heard a fair bit of this healthy lunch place and finally had the chance to try it. Certainly love the colours and the combination of the raw and cooked vege. The rice was very fragrant from the sesame oil, but why call it brown rice when most of it is hulled rice. 🤔 and the flavours of the soy ginger definitely didn't come through in the chicken. There was barely any soy taste nor even ginger taste. Their version of gochuchang was also a little odd, way too sweet and with an aftertaste that's similar to stevia. Well I would come back to try another meat if I'm in the area. Hopefully the other meats are better.

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