Once you’ve tried @littlepart1cafe, there’ll be part 2, part 3, and countless other parts. The drinks are decent, the grub is greatly gratifying, and even though the space really puts the ‘Little’ in Little Part 1, it’s an alluring ambience to partake in.⠀

Of course, the dishes are delish, and the Sausage Platter ($38 nett, I believe) is simply stunning. The mash is T H I C C, rich and superbly scrumptious, but even that is just a sideshow for those stellar snags. It’s purportedly a seasonal sausage selection, and the four I got were a couple of pork franks, and chicken chipolata(?), and a chicken cheese sausage. ⠀

The sausages are most definitely bought from a supplier, but that supplier is definitely a sausage specialist. Each & every snag was utterly unctuous, with a terrific texture to every bite. Of course, there’s a scintillating selection of craft beers on tap & a wonderful wine list, so use those to chase down these stellar snags. It’s a smashing sausage party, and everyone’s invited!