Ending Sunday on a sweet note with Kaiser from LA VIE, a new minimalist cafe along Jalan Besar. Made of mango mousse, passionfruit sponge, mango bits and mango popping boba, the entremet is a combination of tropic flavours though I wish for a stronger sourish taste as this leans towards the sweet side.

Gotten their Ultraviolet ($6) to go along. The iced drink is a mix of sparkling melon oolong tea and butterfly pea gives it a beautiful gradient colour though the latter doesn’t add any flavours