If you think that was a mouthful, wait till you bite into this massive burger. Me-eat vol. 02 of Three Buns’ Tribute creations, the 2Stac Shakur Burger. What you get for $22: a crispy double stack, both the thigh and the breast, coated with a sriracha and Hennessy mayonnaise, Mofo buffalo sauce, pickled daikon, and a side of buffalo wing. Read: a massive orgy of meat and sauces that’ll have you shrieking with joy in no time at all. I like that the sauces pack a real punch, with the shredded daikon adding a refreshing tang and crunch, which really saved the slightly dry fried chicken. Would’ve been perfect if the meat was more tender and retained more of its juices.