introduced my colleague to this stall yesterday and she was so pleased!!! mine's the bottom bowl haha doesn't look v appetising with all the green stuff but ir was so good!!! got my usual fried pumpkin and tried their fried eggplant this time. i thought it could have been cooked a bit longer because the inside wasn't the soft-mushy texture that i like. i never really liked tau pok until i tried the one from this stall so you've got to try this!!! the skin soaks up the soup, making it juicy, and when you bite into it the soup just oozes into your mouth. and the fish paste is so fresh and sweet and chewy :') plus point: they give a lot of noodles!

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